The New Zealand Chef (5th Edition)

The New Zealand Chef (5th Edition)
Lesley Christensen-Yule, Hamish (Hamish Aelec) McRae, Lindsay Neill
RRP:
NZ$ 157.99
Our Price:
NZ$ 139.99
Paperback
h278 x 215mm
5 Jan 2023 NZ
9780947494100
Out Of Stock
Out Of Stock

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9780947496456 NZ Paperback 4th Ed.

This 5th edition of The New Zealand Chef continues its focus on providing trainee chefs and their teachers with the knowledge and understanding required to succeed in the world of professional cookery. There are two important new features in this edition. Firstly, subjects that were previously only available in a separate study guide have been incorporated into this text; secondly, the recipes are now separately available as an online resource. The 5th edition provides in-depth information on classical techniques and contemporary styles for all levels of chef training, meeting the requirements of both the New Zealand Chef Qualifications Authority (NZQA) framework and those of City & Guilds.
Status: Active
ISBN-13: 9780947494100
Published: 5 Jan 2023
Published In: New Zealand
Imprint: Edify
Publisher: Edify
Format: Paperback
Height: 278mm
Width: 215mm
Pages:

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